Davis Square Menus

Gin Gin Mule

Ginger Infused Gin | Lime | Mint

Northern Lights

New Amsterdam Gin | Pear | Honey | Lemon

Rosemary Fresca

Platinum Vodka | Elderflower | Lemon | Rosemary | Prosecco

Valkyries at Dawn

Lunazul Tequila | Lime | Cinzano Bianco | Pomegranate | Giffard Vanille de Madagascar

Sangria Rosso

Apple | Cinnamon | Brandy | Red Wine | Ginger Ale

Black Spring

Old Overholt Rye | Luxardo Maraschino | Cinzano Bianco | Orange Bitters

Lady of The Loch

Ballantine Scotch | Chamomile | Lemon | Apricot | Whole Egg

Pitter Patter

Buffalo Trace Rosebud Single Barrel Bourbon | Pamplemousse | Mezcal | Angostura Bitters

Long Siesta

Amate Reposado Tequila | Campari | Coconut | Strawberry | Punt e Mes

Usual Suspect

Old Overholt Rye | Laird's Applejack Brandy | Giffard Banane du Bresil | Cold Brew Coffee | Cinzano Rosso

Dark Side of The Sun

Old Overholt Rye | Benedictine | Maraschino | Mezcal | Angostura Bitters

NV Bisol, "Jeio," Prosecco Superiore Brut, Veneto, IT (Glera)

NV Lucien Albrecht, Cremant d’Alsace, Brut Rosé, Alsace, FR (Pinot Noir)

2016 Scarpetta “Frico” Friuli, IT (Friulano)

2017 Tenuta Luisa, Friuli, IT (Sauvignon Blanc)

2017 Buglioni "Il Disperato" Bianco Trevenezie, Veneto, IT (Garganega, Incrocio Manzoni)

2017 Ottella, “Le Creete” Veneto, IT (Trebbiano di Lugana)

2018 Paul Dolan, Mendocino County, CA (Chardonnay)

Peroni

Nastro Azzurro, Pale Lager 5.1% IT

Grimm

Lumen, American IPA, 6.4% New York, NY (12oz)

J. Wakefield Brewing

El Jefe, Coconut Hefeweizen 6.5% Miami, FL

Springdale/Posto Collaboration

"IP-Alpine", NEIPA 6.5% Framingham, MA

Jacks Abby

Cranberry Berliner, Sour Wheat Lager, 3.5% Framingham, MA (12oz)

Springdale

Maple Brigadeiro, Breakfast Stout 8.5% Framingham, MA (10oz)

Crooked Stave

American IPA, 6.0% Denver, CO (12oz)

Cambridge Brewing Company

Flower Child IPA, American IPA, 6.5% Cambridge, MA (12oz)

Allagash

White, Belgian-Style Wheat Ale 5.2% Portland, ME (16 oz can)

Baladin

Nora, Egyptian Spiced Ale 6.8% IT (11 oz)

Bantam

Wunderkind, Semi-Dry Modern American Cider, 6.0% Somerville, MA (12oz)

Foolproof Brewing

La Ferme Urbaine, Saison Farmhouse Ale, 6.8% Providence, RI (12oz can)

Smuttynose

Robust Porter 6.3% Hampton, NH (12oz can)

Springdale

Brigadeiro, Breakfash Stout 6.8% Framingham, MA (16oz)

Baxter

Ein Stein Lager, Munich-style Helles Lager 4.9% Lewiston, ME (12oz)

Weihenstephaner

Hefe Weissbier, 5.4% GER (12oz)

Clausthaler

Non-Alcholic Lager 0.5%, GER (12oz)

Pomegranate Limonata

Pomegranate | Lemon | Soda

Tea-gria

Crimson Berry Iced Tea | Orange | Ginger Ale

Gin-less Mule

Mint | Ginger | Lime | Ginger Beer

2016 Abazzia di Novacella, Trentino-Alto Adige, IT (Lagrein)

2015 Borgo Scopeto, Chianti Classico, Tuscany, IT (Sangiovese)

2016 Marchesi Di Barolo “Ruvei”, Piedmont, IT (Barbera d’Alba)

2016 Albino Rocca, Nebbiolo d’Alba, Piedmont, IT (Nebbiolo)

2016 Requiem, Columbia Valley, WA (Cabernet Sauvignon)

2017 Masseria Li Veli, "Askos," Puglia, IT (Susamaniello)

2015 Tenuta Rapitalà “Nadir,” Sicily, IT (Syrah)