Posto Somerville Menus
The following policies are in affect:
There is a 5% Kitchen Admin Fee applied to all checks. We feel this is the most transparent & best way in lieu of raising our menu prices, to help close the gap in wage disparities between our Front of the House and Back of the House employees.
Thank you for your support & understanding!
Posto Cocktails
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Rosso Spritzer
crop harvest-meyer lemon organic vodka, rinomato aperitivo, cinzano rosso sweet & bianco dry vermouth, prosecco float
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Torino Martini
tito’s vodka, borghetti, espresso, irish cream add ladyfinger biscuit +1
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Sgroppino
prima perla prosecco, lemon & raspberry sorbet add lemoncello +2
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Raspberry Mule
platinum vodka, raspberry & basil, lime, ginger beer
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Euphoria
fennel infused platinum vodka, green chartreuse, pomegranate, luxardo maraschino, lime, aquafaba
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Curious George
banana infused evan williams bourbon, dom benedictine, sweet vermouth
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Sunset
banhez mezcal, pineapple & coconut shrub, lime
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Bring The Heat !
evan williams bourbon, lime, chili agave liquor, blood orange
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Down Bad (Crying at the Gym)
rum, chinola passion fuit, nonino, kiwi & passion fruit
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Classic Charm
orange, caramel & coffee infused rittenhouse rye, dry vermouth creme de cacao, angostura bitters
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Sangria Rossa
cabernet sauvignon, vodka, frangelico, pear & pumpkin spiced, lemon, blood orange
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Sangria Bianca
chablis, platinum vodka, lemon, mango, orange liqueur, st. elder liqueur
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Pear-fectly French
new amsterdam gin, ansac cognac vs , pear, lime
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Vogue Vibes
pineapple infused rum, pink peppercorn, lime, house made allspice liqueur, thai basil, aquafaba
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Elixir
caramelized pineapple infused platinum vodka, dry curacao, mint oil drops
Bottles & Cans
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Athletic “Run Wild“ Non-Alcoholic IPA, 12 oz, (CT)
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BBCO “Lighthouse” German Style Pilsner, 5% ABV, 16 oz, (VT)
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Carlsberg Danmark “Carlsberg” European Pale Lager, 5% ABV, 16 oz, (DEN)
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Downeast “Cider Donut” Hard Cider, 5.2% ABV, 12 oz, (MA)
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Fiddlehead “Fiddlehead” American IPA- 6.2% ABV, 16 oz, (VT)
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Frost “Little Lush” IPA, 5.5% ABV, 16 oz, (VT)
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Jack’s Abby “Post Shift” German Pilsner, Lager, 4.7% ABV, 16 oz, (MA)
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Night Shift “87” Hazy Double IPA, 8% ABV, 16 oz, (MA) 11
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Night Shift “Pumpkin Piescraper“ Pumpkin Beer, 6% ABV, 16 oz, (MA)
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Oxbow “Luppolo” Italian Style Pilsner, 5% ABV, 16 oz, (ME)
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Oxbow “Night Fall” Dark Lager, 5% ABV, 16 oz, (ME)
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Sierra Nevada “Celebration” Fresh Hop IPA, 6.8% ABV, 12 oz, (NC)
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Sloop “Liquid Sorcery” New England IPA, 6% ABV, 16 oz, (NY)
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Threes “All or Nothing” West Coast IPA, 6.4% ABV, 16 oz, (MA)
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Tröegs “Blizarf of Hops” American IPA, 6% ABV, 12 oz, (PA)
G & T
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Respect Your Elders
empress indigo gin, st elder, fever tree elderflower tonic, rosemary spring, butterfly pea flowers
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Cool Hand Cuke
new amsterdam gin, cucumber, juniper berries, sicilian lemonade fever tree tonic
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Fresca
new amsterdam gin, grapefruit, fever tree grapefruit tonic
Draft Beer
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Allagash White, Belgian Style Witbier, 5% ABV, 16 oz, (ME)
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Downeast Original Blend, Hard Apple Cider, 5.1%, 12 oz (MA)
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Jack’s Abby “Shipping Out Of Boston” American Amber Red Lager, 5.3% ABV, 16 oz, (VT)
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Lamplighter ”Rabbit Rabbit” Double IPA, 8.5% ABV 12 oz, (MA)
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MBC Lunch, IPA, 7% ABV, 12 oz, (ME)
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Peroni Nastro Azzurro, Lager Beer, 5.1% ABV , (IT)
Rosé Wines By The Glass
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Cinsault, Grenache Noir, Syrah and Tibouren, Domaine Houchart Côtes de Provence Rosé. FR
White Wines By The Glass
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Pinot Grigio, Tenuta Sant’Anna, Venezia, Veneto, IT
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Vermentino, Sella & Mosca, La Cala, IT
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Sauvignon Blanc, Justin, Paso Robles, CA
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Chardonnay, Cantele, Salento IT
Red Wines By The Glass
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Pinot Noir, Brandborg, Bench Lands, Umpqua Valley, OR
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Sangiovese, Vicchiomaggio, San Jacopo, Chianti Classico, Tuscany, IT
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Nebbiolo, Bricco Magno, Langhe DOC, Villadoria, IT
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Nero d’Avola, Colosi, Sicilia DOC, Terre Siciliane, IT
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Cabernet Sauvignon, Broadside, Paso Robles, CA
Sparkling Wine By The Glass
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Chenin Blanc, Pine Ridge, Sparkling, Clarksburg, CA
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Glera , Prima Perla, Prosecco, Veneto, IT
Mocktails
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Limonata
Pomegranate, Lemon, Bubbles
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Raspberry Spritz
raspberry & basil, Lime, Ginger Beer
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Blood Orange Spritz
Blood Orange, lime, bubbles
Antipasti
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Arancini
crispy arborio rice, lemon, oregano, spicy sweet & sour tomato sauce
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Bruschetta
grilled ciabatta, cherry tomatoes, whipped goat cheese, red onion, basil, vincotto
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Brussels
crispy brussels sprouts, whipped goat cheese, apple, maple syrup, aleppo pepper
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Burrata
prosciutto di parma, baby heirloom tomato, basil, red onion, vincotto, olive oil
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Calamari
crispy point judith squid, arugula, tartar sauce
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Carpaccio*
sirloin, herb croutons, white truffle-black pepper aioli, shaved parmesan, microgreens
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Meatballs
nonna’s recipe, pomodoro, mozzarella
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Octopus
roasted fingerling potatoes, grapes, soppressata, arugula, red onion, romesco sauce, chili oil
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Garlic Pane
mozzarella, garlic, spicy tomato sauce
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Olives
warm olives, orange zest, rosemary, arbol chili oil, garlic
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Pane
rosemary, smoked sea salt, extra virgin olive oil
Insalate
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Arugula Salad
endive, honey & thyme vinaigrette, gorgonzola picante, red onion
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Spring Salad
baby heirloom carrots, red onion, pistachio, microgreens, honey, ricotta, italian dressing
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Caesar Salad
romaine, lemon & anchovy vinaigrette, parmesan, herb croutons
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Mixed Greens
heirloom carrots, italian dressing, ricotta, pistachio, red onion, microgreens, wildflower honey
Pasta
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Bolognese
rigatoni, ragu bolognese, veal, beef, pork, parmesan
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Chicken Parmesan
spaghetti, crispy chicken milanese, garlicky pomodoro, white wine, mozzarella, parmesan
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Gnocchi
braised beef short rib, red wine sauce, parmesan crema
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Rigatoni
wild mushrooms, garlic cream sauce, white truffle oil, paprika breadcrumbs, parmesan
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Shrimp & Spaghetti al Limone
shrimp, creamy lemon sauce, shallots, parmesan, peas, lemon zest
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Spaghetti Carbonara*
pancetta & bacon, onion, farm fresh egg
Carne e Pesce
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Ribeye Steak*
10oz rib eye, parmesan & white truffle fries, chardonnay wine & green onion butter, vincotto
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Salmon*
roasted potato, asparagus, shallots, tomato checca, microgreens
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Swordfish
pea & green onion pesto, wild mushrooms, zucchini, roasted garlic. pea tendrils
Red Pizza
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Margherita
mozzarella, parmesan, olive oil, basil, sea salt
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Eggplant
fried eggplant, mozzarella, fontina, sliced garlic, caramelized onion, basil
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Meat & Mushrooms
pepperoni, sausage, wild mushrooms, marinara, mozzarella, parmesan
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Meatball
beef, pork, veal, mozzarella, asiago, parmesan, oregano, garlic
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Pepperoni
calabrese salami, mozzarella, basil, parmesan
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Prosciutto
house made marinara, mozzarella, parmesan, post-oven prosciutto, arugula, lemon & anchovy vinaigrette
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Sausage
spicy sausage, mozzarella, parmesan, fontina, arbol chili, oregano, rosemary
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Spicy Meat Lovers
sausage, soppressata, pepperoni, mozzarella, house made marinara, pickled jalapeños, arbol chili
White Pizza
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Almondine
toasted almonds, ricotta, mozzarella, fontina, chili infused honey
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Apple
fire roasted apples, caramelized onions, fontina, gorgonzola, arugula, vincotto
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BBQ Chicken
roasted chicken, red onion, mozzarella, parmesan
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Buffalo Chicken
roasted chicken, buffalo sauce, mozzarella, ranch dressing
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Honey Chicken
mozzarella, roasted chicken, cherry peppers, red onion, honey
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Mushroom
shiitake, white trumpet, crimini, fontina, asiago, parmesan, garlicky spinach, lemon zest
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Risotto
lemon arancini, mozzarella, parmesan, fried basil, spicy sweet & sour tomato sauce
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Roasted Garlic
bacon, mozzarella, roasted garlic, parmesan, oregano, aleppo pepper
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Soppressata
spicy pork salami, mozzarella, ricotta, oregano, red onion, chili infused honey
DOLCE
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Tiramisu
Chocolate, Mascarpone, Espresso
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Mini Cannoli Trio
pistachio - white chocolate - chocolate chips
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Hazelnut Chocolate Cake
strawberry coulis. vanilla ice cream, mint |
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Sorbet
lemon - blood brange - raspberry
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Gelati
espresso - vanilla - chocolate - amarena cherry - pistachio
DESSERT COCKTAILS
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Cafe Gaelach
jameson, irish cream, cinnamon, amaretto, coffee, whipped cream
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Italian Coffee
sambuca, coffee, whipped cream
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Irish Cream Cappuccino
irish cream, espresso, steamed milk, whipped cream